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Buy More and Save on All Cracker Smack Flavors!
Stonewall Kitchen Collections
Tillen Farms Collections
The Resident Chef
The Resident Chef Collections
Milkbarn
Shop By Collection
🌵 Saddle Up for Flavor with The Resident Chef Southwestern Ranch Dip Mix! 🌵
Craving a taste of the Southwest? This Southwestern Ranch Dip Mix from The Resident Chef wrangles the bold flavors of the frontier into one creamy, zesty dip. Think smoky spices, a hint of herbs, and that smooth ranch goodness all in one bite—perfect for pairing with chips, veggies, or even tacos!
It’s gluten-free, effortless to whip up, and guaranteed to steal the show at your next get-together, BBQ, or snack attack.
🌶️ Highlights:
A savory fusion of ranch & Southwestern spices
Easy to mix—just add sour cream or Greek yogurt
Gluten-free gourmet dip you can feel good about
Ideal for parties, tailgates, or Tex-Mex nights
Take your taste buds on a flavor road trip—no passport required. The Resident Chef Southwestern Ranch is your ticket to dip bliss! 🤠🥄
Cold Dip: Combine with 1 cup each Sour Cream and Mayonnaise. Chill overnight for full flavor to develop. Sitting overnight in your refrigerator brings out the full flavor of the dip. Stir and serve with your favorite chips, crackers or on tacos, burritos, nachos, chalupas, tostadas and enchiladas.
To Make Warm: Combine and blend 8 ounces of softened cream cheese, 1 cup sour cream and 1/2 cup of shredded cheese. Stir and heat until warm in a crock pot or can also be warmed in a microwave. We also like to add a little of ground beef or leftover chicken to this dip.
For further assistance, contact spoilme@spoiledrottenogt.com or (207) 641-8477.
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