Wake up your taste buds with the taste of enchiladas in a creamy, cheesy dip! You'll think you've gone south of border. Grab some tortilla chips and have a fiesta.
Mixing Instructions
- 1 cup sour cream,
- 8 oz. bar of cream cheese and
- 4 ounces of shredded cheese
Heat in a crock pot until melted, keep warm for party buffet. You can bake in an oven at 350º F until bubbly or heat in microwave for 3 minutes, stir and serve.
Add cooked chicken or steak for an extra taste treat.