jar of Stonewall Kitchen Basil Pesto Aioli 10.25 oz. 290g made in Maine
photo of avocado wrap sandwich made with Stonewall Kitchen Basil Pesto Aioli and potato chips

Basil Pesto Aioli

Regular price
Regular price $9.99
Sale price
Shipping calculated at checkout.

A classic French "mayo" that's blended with our Basil Pesto to create a deliciously versatile aioli. Delicious on sandwiches, as a dip for crudité or as an accompaniment to chicken, fish or pork, this may just become your new "go-to" pantry item.


Canola Oil, Basil Pesto (basil, canola oil, parmesan cheese [cultured part-skim milk, salt, enzymes], olive oil, basil oil [olive oil, canola oil, basil], ground walnuts [treenut], pine nut [treenut] lemon juice concentrate, minced garlic, salt, dried minced garlic, pepper), Salted Eggs (whole eggs, salt), Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Mustard Powder, White Vinegar, Lemon Juice Concentrate, Water, Natural Flavor, Mixed Tocopherols


  • Tree Nuts
  • Milk
  • Egg

Nutrition Information

Stonewall Kitchen Basil Pesto Aioli Nutrition Facts SKU 111314


Liquid error (snippets/special-offers line 123): include usage is not allowed in this context