Give your favorite grilled dishes a tropical twist with this sweet and zesty sauce. Inspired by the marinade used in Hawaiian huli huli chicken, our version features bright notes of pineapple accented by brown sugar, soy sauce, tomato paste and ginger. A must for your next luau, it brings big island flavor to any preparation of pork or poultry.
Water, Pineapple (crushed pineapple, pineapple juice, citric acid, ascorbic acid), Brown Sugar, Tomato Paste, Soy Sauce (water, wheat, soybeans, salt), Pineapple Juice Concentrate, Cider Vinegar, Garlic, Ginger Purée (ginger, citric acid), Molasses, Tamarind Extract, Canola Oil, Spices, Mustard Powder, Salt, Dried Garlic, Dried Onion
| Allergens | Soy, Wheat |
| Gluten Status | Gluten |
| Genetically Modified | No |
